| Product name | Piglet sow ear tag | Model | VF102+VM401 |
| Color | Default blue | Material | Imported TPU polyurethane |
| Size |
Master mark: length*width = 28*11.3mm
Public standard: diameter = 28mm |
Weight | 4.2g/set |
| Operating temperature | -25°C to + 60°C | Storage temperature | -40°C to + 75°C |
| Package | 100 sets/bag | Certification | ISO9001/ISO14001/SGS/ROHS |
| Application scope | Tracking and identification management of animal husbandry, such as beef cattle, dairy cows and other medium-sized livestock breeding identification | ||
| Remark |
★The effect is better when used together with Lapson P04 double-body ear tag pliers.
★Laser marking of letters, numbers, LOGOs, QR codes, etc. on the ear tag surface is possible, and customized development is possible. |
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Willx ear tag is made of imported TPU material raw material: non-toxic, non-irritating, non-polluting, corrosion-resistant, avoiding animal allergic reactions. |
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The products are independently developed and designed according to the actual situation of livestock breeding, with a reasonable structure, reducing the occurrence of livestock tearing, dropping labels, losing colours and so on. |
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The product has good UV and oxidation resistance, is resistant to high and cold temperatures (-40°C to +60°C) and is not easily affected by the environment. |
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Products undergo strict laboratory quality testing before leaving the factory to ensure that every product leaving the factory is of high quality. |
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The company has a perfect production and quality management system, a strong after-sales service team to ensure that users are assured of satisfaction. |
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Products passed ISO9001, ISO14001, SGS, ROHS, CMA and other certificates. |
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The products can be marked with numbers, letters, patterns, two-dimensional codes and other laser marking according to customer needs, as well as the assignment of electronic ear tags. |
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The company has a strong R & D team, with 28 patents in animal identification, can be customised to develop products according to customer needs. |
